ABOUT MODERN THAI RESTAURANT

The foodstuff: Helmed by chef Dimitrios Moudios (who doubles his posts at Lahn Yai and this new space), ORE claims to cultivate a whole new allure through its fresh new can take on basic components. Right here, you could savour dishes like Chiang Mai strawberry topped with lardo marinated with contemporary makwaen from Nan province; Winter season g